How To Make Pineapple Juice - With or without a juicer
Making pineapple juice is really easy, wether you have a blender or a juicer available.
Prep Time 10 mins
Cook Time 5 mins
Preping your pineapple
Chop the top and the bottom of the pineapple.
Stand the pineapple upright and chop all the skin off.
Remove the core by chopping around it leaving you with four pieces that you can leave as is for a juicer or chop into chunks for a blender.
Making pineapple juice in a juicer
Making pineapple juice in a blender
Put pineapple chunks in the blender and blend. If it doesn’t seem to be blending properly you can add a little water to help it catch and get it going. But not too much or it will dilute the flavor.
Pour the mixture into a sieve over a bowl and let it drain, it will be quite frothy but don’t worry that’s normal. Press down on the mixture with a spoon to squeeze out the last drops of juicy goodness and enjoy!
Optional: You can strain it through a cheese cloth or through a nut milk bag for a smoother juice.